We reserve the right for price increases
Delicious food, made with love and local delicious ingredients
We reserve the right for price increases
Restaurant Sejlklubben in Randers is a family friendly restaurant in nice surroundings.
You can enjoy the lovely view to Randers Fjord from all tables inside the restaurant.
You can also sit outside on our cosy terrace just a few steps away from the water.
Our menu is mainly classic, Danish meals inspired by international cuisine – combined with good ingredients freshly delivered from our local suppliers.
Our menu ranges from fish, beef and chicken to vegetarian, vegan and diet specific options (request in advance).
The menu is varying and changes throughout the seasons. Please see our full menu below.
We are open every day from 11.00 AM.
The kitchen is opening for lunch at 11.30 AM until 04.00 PM and opens again for dinner at 05.00 PM until 08.00 PM.
The restaurant is closing around 09.00 PM.
Please do not hesitate to contact us by phone +45 31 42 51 55 or by e-mailinfo@restaurantsejlklubben.com
We hope to see you soon at Restaurant Sejlklubben
11:30 - 20:00
|
Snackbasket 129,- Cheddar bites, mozzarella sticks, onionrings and chicken tenders Served with sriracha mayo and aïoli
Fries 59,- With two optional dressing Choose between ketchup, remoulade, chilimayo and aïoli
|
Bread basket 59,- 6 pieces of sourdough. Served with aioli, pesto and olive tapenade
Snack board 69,- Olives, chili nuts and root vegetable chips
|
.........................................................................................................................................................................................................................................................................................................................................................................................
11:30 - 16:00
|
Shooting star 219,- Toasted sourdough bread with a pan fried plaice fillets, green asparagus, prawns, lemon, seaweed caviar, cucumber, tomato, lettuce, dill and dressing
Star sprinkle (small shooting star) 179,- Toasted sourdough bread with a pan fried plaice fillet, green asparagus, prawns, lemon, seaweed caviar, cucumber, tomato, lettuce, dill and dressing
Cold smoked salmon and prawns 199,- Toasted sourdough bread with cold-smoked salmon, prawns, green asparagus, lemon, tomato, cucumber and herb dressing
Fish filet 179,- Pan fried fillet of fish with lemon and danish remoulade Served with fries or ryebread
Salmon salad 179,- Mixed green salad with smoked salmon, capers, shrimps, asparagus & tomato Served with sourdough and a herb dressing
Moules frites 209,- Served from tuesday to sunday Blue mussels in a white wine sauce, with leek and carrot julienne Served with lemon, fries and aïoli.
Self-peel prawns 199,- Prawns boiled at sea Served with lemon, aïoli and sourdough bread
Danish omelette 179,- Classic danish omelette with bacon, tomatoes and chives Served with ryebread and butter |
Parisian beef 179,- Beef patty on sourdough Served with beetroot, onion, capers, horseradish and egg yolk
Sailor burger 189,- Brioche bun, beef patty, barbeque sauce, cheddar, pickled onions and cucumber Served with fries and chili mayo
Chicken burger 189,- Brioche bun, southern fried chicken, mango chutney, salad mayo, salad, pickled red onions and pickled cucumbers Served with French fries and chili mayonnaise
Chicken salad 179,- Crisp salads with southern fried chicken, bacon, tomato, pickled red onions, cashew nuts and avocado Served with sourdough bread and curry dressing
Vegetarian burger 189,- Brioche bun with plant-based steak, barbecue sauce, cheddar, burger dressing, salad, pickled red onions and pickled cucumbers Served with fries and chili mayonnaise (Note: Eggs, Dairy Products)
Vegetarian parisian beef 179,- Toasted sourdough bread with plant-based steak, chopped red onion, horseradish, capers, beetroot and pasteurized egg yolk (Note: Eggs, Dairy Products)
|
.........................................................................................................................................................................................................................................................................................................................................................................................
17:00 - 20:00
|
Prawns cocktail 129,- Salad with shrimps, lemon and dressing Served with sourdough and butter
Cold smoked salmon tartare 129,- Finely chopped cold smoked salmon with capers, red onions, dill, lemon and herb dressing Served with sourdough bread and butter
Tomato salat 129,- Cherry tomatoes with fresh mozzarella, balsamic glaze and extra virgin olive oil Served with sourdough bread and butter
|
Bread basket 59,- 6 pieces of sourdough. Served with aioli, pesto and olive tapenade
Snack basket 129,- Cheddar bites, mozzarella sticks, onionrings and chicken tenders Served with sriracha mayo and aïoli
Snack board 69,- Olives, chili nuts and root vegetable chips
|
(+45) 31 42 51 55 CVR nr.: 16378798
Toldbodgade 14, 8930 Randers - Tlf. 31 42 51 55 - info@restaurantsejlklubben.com
Følg os gerne på Facebook og Instagram og bliv inspireret til dit næste besøg hos os.
© Copyright 2025. All Rights Reserved. Restaurant Sejlklubben